Literaturnachweis - Detailanzeige
Autor/inn/en | Miller, Judith; Graham, Lorraine; Pennington, Jim |
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Titel | The Nexus of Knowledge and Behavior for School-Aged Children: Implementation of Health Education Programs and a Nutritional Symbol System |
Quelle | In: Asia-Pacific Journal of Health, Sport and Physical Education, 4 (2013) 3, S.217-234 (18 Seiten)
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 1837-7122 |
DOI | 10.1080/18377122.2013.836771 |
Schlagwörter | Life Style; Knowledge Level; Health Behavior; Health Promotion; Intervention; Boarding Schools; Nutrition Instruction; Dining Facilities; Program Effectiveness; Marketing; Food; Eating Habits; Interviews; Foreign Countries; Child Health; Secondary School Students; Australia Lebensstil; Wissensbasis; Health behaviour; Gesundheitsverhalten; Gesundheitsfürsorge; Gesundheitshilfe; Reihenuntersuchung; Boarding school; Internat; Nutrition education; Ernährungserziehung; Mensa; Lebensmittel; Ernährungsgewohnheit; Essgewohnheit; Interviewing; Interviewtechnik; Ausland; Sekundarschüler; Australien |
Abstract | Health-related knowledge has been assumed to inform lifestyle choices for school-aged students. A "health-promoting school" provides the conceptual framework for this intervention. A large boarding school developed, implemented and refined a Nutritional Symbol System for their dining hall. The effectiveness of this social marketing strategy and school-based Health Education Program was evaluated by interviewing students ("n" = 16) for nutritional knowledge and application of the Nutritional Symbol System (NSS) to food choices in a range of contexts within (for example, in the dining hall and canteen) and beyond the school. In-depth interview data were collected, recorded and analyzed manually and via the Leximancer text mining software. Results indicated that there was a lack of consistent and accurate student knowledge derived from the Health Education Programs. Recommendations include a greater alignment between the Nutritional Symbol System, the plate and all Health Education Program materials to enhance students' health literacy round informed nutrition-related decisions. (As Provided). |
Anmerkungen | Routledge. Available from: Taylor & Francis, Ltd. 325 Chestnut Street Suite 800, Philadelphia, PA 19106. Tel: 800-354-1420; Fax: 215-625-2940; Web site: http://www.tandf.co.uk/journals |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2017/4/10 |