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Autor/inn/en | Yau, Hon Keung; Cheng, Alison Lai Fong |
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Titel | Are There Any Gender Differences in the Perception of University Support during the Transition Period to Higher Education? |
Quelle | In: Tertiary Education and Management, 18 (2012) 4, S.309-320 (12 Seiten)Infoseite zur Zeitschrift
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 1358-3883 |
DOI | 10.1080/13583883.2012.697914 |
Schlagwörter | Student Attitudes; Social Adjustment; Foreign Countries; College Students; Gender Differences; Student Adjustment; Surveys; Emotional Adjustment; Universities; Questionnaires; Profiles; Factor Analysis; Academic Achievement; Hong Kong Schülerverhalten; Soziale Anpassung; Ausland; Collegestudent; Geschlechterkonflikt; Student; Students; Adjustment; Schüler; Schülerin; Studentin; Adaptation; Survey; Umfrage; Befragung; Emotionale Anpassung; University; Universität; Fragebogen; Charakterisierung; Profilanalyse; Faktorenanalyse; Schulleistung; Hongkong |
Abstract | The purpose of this study is to determine if there are gender differences in the perception of university support. The study is based on a survey of 368 students in a Hong Kong university. The findings of the study are threefold. First, female students perceive the university as being more supportive in their academic adjustment than do male students (t = -4.256, p less than 0.001). Second, male students perceive the university as being more supportive in their social adjustment than do female students (t = 2.156, p less than 0.05). Last, male students perceive the university as being more supportive in their psychological adjustment than do female students (t = 2.401, p less than 0.05). (Contains 3 tables.) (As Provided). |
Anmerkungen | Routledge. Available from: Taylor & Francis, Ltd. 325 Chestnut Street Suite 800, Philadelphia, PA 19106. Tel: 800-354-1420; Fax: 215-625-2940; Web site: http://www.tandf.co.uk/journals |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2017/4/10 |